Eposide 321: Today is episode 321 and we are counting down to…something. We’ll figure that out as we go. We discuss the Disney news of the week and Jon talks about his latest trip to the Philadelphia area where he made some stops at Sesame Place and Hershey. In the Disney news, the Epcot monorail is back! The Hall of President’s is re-opening next month. The Polynesian is slowly re-opening but not everything is fully operational yet. Food and Wine Festival is going and Jason gives us his ranking of the Epcot Festivals while Jon considers renaming Epcot to Efcot. Jon then walks us through his trip to Pennsylvania. He gives a review of Sesame Place and breaks down what he liked and didn’t like about the park. He also walks us through the other stops he made on his trip including a stop in Amish country and Hershey PA. I’ll be at Walt Disney World this weekend to see if I can recapture some of the magic that the recent news has zapped out of us. I’ll report back next week!
Episode:277. I talk about my recent trip to Walt Disney World! I go through the safety measures that Disney has in place and if it made me feel safe. We also cover the recent news like the fact that Disney has officially announced the closure of three attractions. Could more closures be on the horizon? What other attractions could be at risk? We also talk about the annual pass options for cancelling or extending your pass. During my trip report I talk about the crowd levels on each day and my first ride experience on Mickey and Minnie’s runaway railway. At Epcot I got to experience what I call the Flower, Food, Wine and Garden festival, I give my pick for best dish at the festival. I also had great dinning experiences at California Grill and Olivia’s. Overall if you are considering going to Disney in the near future I would say that you should use extreme caution and make sure that you are OK with the risk but also know that Disney has done a lot to make things as safe as they can.
Episode:272. It is becoming more difficult to keep up with the frequent changes coming from Disney as they prepare to re-open in just a few short weeks from now. We discuss some of the major changes like the cancellation of all Mickey’s not so scary Halloween party’s for 2020. There is some good news though, the food and wine festival at Epcot is starting July 15th and will last through the fall. The event will be scaled back considerably, however. We also discuss some rumors of more projects being cancelled like the Reflections resort. Nothing has been officially confirmed yet but we expect to hear in the coming months about some major cost cutting. We will talk more next week about the new reservation system and see how it works.
Episode 238: We discuss the latest Disney news and Talk about what it’s like to go to Walt Disney World without kids! That’s right Jason and I just returned from a trip with our wive’s and no kids. We talk about what it’s like to go to the Food & Wine festival and eat at signature restaurants without children. I’m not going to lie, it was kind of awesome. We crammed a lot into a weekend trip and we ate a lot of food and had a lot of drinks. We spent time at all 4 parks and had a very memorable dinning experience at Monsieur Paul at the France pavilion! Jason and his family are now DVC members! Look for a DVC episode coming up soon.
Episode 237: The Disney Skyliner crushed it on it’s first week. (Literally) We discuss what this means and will it be open in time for any of us to ride it this weekend? Also, another Monorail gets a new interior and a moderate refurbishment. We also give our thoughts on Epcot Forever and the end of Illuminations. Adam and Jason will be in the parks this week for the Food and Wine festival. We discuss some possible challenges for us to do in response to donations for our give kids the world donation page
Episode 236: In this episode we catch up on the news of the past couple of weeks. We focus on some of the recent news like the opening of the Skyliner and the final showing of Illuminations. We also go more in depth on a couple of stories from D23 now that the dust has settled on them. We give our thoughts on the Disney Genie app that will be coming next year and we dig a little further into the Star Wars hotel/Space cruise ship.
This episode details my recent Walt Disney World trip to catch the end of Food & Wine Festival as well as Mickey’s Very Merry Christmas Party for this year. This also marks my first stay and a Disney Value resort. I stayed in the Little Mermaid section of Disney’s Art of Animation. Overall I had a good experience but I look forward to checking out other Value resorts that have the newly refurbished rooms! I give my opinion on this year’s Christmas Party and list my favorite treat locations. I also have 2 new restaurant recommendations…I had exceptional meals at Enzo’s Hideaway at Disney Springs and Sebastian’s Bistro at Caribbean Beach resort. I will go out of my way to eat at these locations again!
Today Jon and I conclude our deep dive into the menus for this year’s EPCOT International Food & Wine Festival! We released part one last Thursday so if you want to hear the complete list of all menus…go back and listen to that episode first. We have fun going through the menus and selecting one food item and one beverage that we are most interested in trying. Also, enjoy listening to us try to pronounce all of the food and drink items on the menu. I’m pretty sure we got most of them wrong.
Today on the show we are putting out Part one of our deep dive into the menus for the 2018 Epcot international Food & Wine festival! This was originally going to be one big long episode but we haven’t been able to record the whole thing yet because Jon’s daughter Olivia decided to discover America a few weeks earlier than expected. Everyone is doing well but obviously Jon is a little preoccupied with more important things this week! We will finish up with part two soon and get back to our regular schedule. In this episode we start going through the menus in alphabetical order and decide which items we are most looking forward to trying. The Epcot food & wine festival runs from August 30th through November 12th!
In Today’s episode Jon and I preview the 2018 Food and Wine festival! This year the festival is 75 days starting at the end of August and ending in mid-November. We give a general overview of the festival and share some of our tips and experiences from our times visiting during Food and Wine. We share what we currently know about the new things coming to this year’s festival! Be on the lookout for future episodes on Food and Wine once we know more details.
Today’s news stories include:
- Free Dinning is released!
- Toy Story Entrance sign is set in place
- Incredi-coaster train cars revealed
- New Bus stops at Caribbean Beach
- Bus wait times now available on the My Disney Experience App
- New Menu Items at Contempo Cafe
- the line up for the Eat to the beat concert series has been announced
These days everyone loves a good internet challenge. Disney challenges are no exception. In this episode Jon and I discuss some of the more popular fan made Disney challenges. One of the most known challenges is the all four Walt Disney World Parks in one day challenge but we didn’t think that one was hard enough so we came up with ways to spice it up a little. We also talk about some food and beverage challenges as well as some other ride and character challenges. What are some of your favorite Disney challenges?
Today’s news stories include:
- Disney may build on the old River Country site
- Tron coaster construction is now visible from inside the Magic Kingdom
- Dates confirmed for 2018 Food & Wine Festival
- Citrus swirl at Magic Kingdom has been replaced
- Animal Kingdom Cast members will receive new uniforms
- Disneyland’s Pirates of the Caribbean will go down for rehab in late April
- New menu items for Magic Kingdom quick service restaurants